Ibyiza byibicuruzwa byimigano: Guhitamo Ubwenge Kubuzima Bwatsi2

4. Ubwiza nyaburanga:
Ibicuruzwa by'imigano bigumana imiterere karemano n'ibara ry'imigano, bikongeramo igikundiro kubigaragara no kubigira amahitamo meza kandi yangiza ibidukikije kubitaka murugo. Imiterere karemano yongerera ibicuruzwa ibicuruzwa, bigatuma ihitamo kubakoresha baha agaciro imiterere igezweho ndetse nibidukikije.

5. Ubuzima n’ubucuti bushingiye ku bidukikije:
Ugereranije nibikoresho gakondo byo gukora, imigano mubisanzwe ikenera ibintu bike bya chimique mugihe cyo kuyitunganya. Ibi bigabanya kuba hari ibintu byangiza mubicuruzwa byimigano, bigatuma byangiza ubuzima. Guhitamo ibicuruzwa by'imigano ntabwo bigira uruhare mu bidukikije gusa ahubwo binagaragaza ko uhangayikishijwe n'imibereho myiza.

6. Antibacterial and Preservative Properties:
Umugano ufite antibacterial naturel na preservateur naturel, kugabanya ikwirakwizwa rya bagiteri no koroshya ibicuruzwa byimigano byoroshye kubisukura no kubibungabunga. Iyi mikorere itanga ibicuruzwa byimigano inyungu idasanzwe mubice nkibikoresho byo mu gikoni hamwe n’ibikoresho by’isuku.

7. Ubuhanzi no guhanga:
Bitewe n'imigano ihindagurika, abahanzi barashobora guhanga uburyo bwo gukoresha imitungo yabo mubikorwa byabo. Ibicuruzwa by'imigano akenshi byerekana ibintu byinshi byubuhanzi kandi bishya, bigahinduka imitako idasanzwe murugo.

Muri make, ibicuruzwa by'imigano, hamwe nibidukikije byangiza ibidukikije kandi birambye, kuramba kworoheje, guhuza byinshi, no gushimisha ubwiza, bigenda bihinduka ihitamo ryiza mubuzima bwa none. Guhitamo ibicuruzwa by'imigano ntabwo ari umusanzu ku bidukikije gusa ahubwo ni ugukurikirana ubuzima bwiza. Reka dufatanye guhitamo ibicuruzwa by'imigano, twese hamwe twubake icyatsi kandi kirambye.